The Kitchen is Second Harvest's community kitchen,
set up to help teach low-income families to stretch their food dollar while eating healthy.
- Scratch cooking lessons
- Recipe testing
- Nutrition education
- Cooking demonstrations, with fresh produce and the products you receive at the food bank.
- Meal sampling
- New cooking skills.
These classes and demonstrations are designed to help promote health and wellness in our community.
People who receive some of their food from a food bank
or free meal site, or anyone who simply wants to learn to cook healthy
and inexpensively, is invited to sign up for a cooking class. To donate, volunteer, sign-up for a class,
or learn more about The Kitchen, visit https://secondharvestkitchen.org/
. The Kitchen at Second Harvest
1234 E. Front Avenue
Spokane, WA 99202
Drew Meuer, Director of Kitchen Programs